Made with fresh hops from the fall US hop harvest, the beer packs a crisp hoppy punch but is balanced by a malty backbone. American-style IPAs are now a global powerhouse of modern craft beer, leading to other popular spin-off styles like Hazy IPA (also called New England IPA).Īs the weather gets cooler, the original American IPAs from the beginning of the craft beer movement provide a hop-forward beer with excellent malt balance.Ĭelebration IPA is an October-December seasonal IPA from Sierra Nevada, a cornerstone American craft brewery. Originally a hop-forward ale from England, India Pale Ale (IPA) was reinvented in the US at the beginning of the craft beer movement in the 1970s and 80s, sporting citrusy and resinous American hops. Other Gose beers, like Westbrook Gose, would also be a good fit here as well as some Berliner Weisse beers with lower acidity levels. The beer is sparkling and fresh, with a hint of salinity, making it a highly refreshing ale. While fruit addition typically brings sweetness to sour ales, that isn’t the case with this beer, as the naturally tart cranberries fit in perfectly with the lactic acid acidity of the Gose base beer. NoDa Cranberry Gose is a holiday seasonal take on the standard Gose with cranberries added that give the beer a pale pink hue. Beyond its sour base, Gose is characterized by salt and coriander additions, which gives the beer light salinity on the front end and a refreshing finish from the coriander and high carbonation level. Gose is a light, effervescent sour ale originally from Germany. While the winter beers on this list are generally dark and strong, fresh and bloomy rind-type cheeses need a lighter pairing, and Gose is an excellent style that matches up to these cheeses.
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